by Marjo | May 2, 2023 | English articles
This is an extract from the book “Gastroenterologia” written in 1956 by J. Groen and J.M Van der Valk. In 1930 Cecil D. Murray, who was then still a medical student, published a most unusual paper in the American Journal of the Medical...
by Marjo | Jan 28, 2023 | English articles
Although I have already written a long detailed article on René Quinton’s book and his experiments on sea water, I wanted to write this article about the position of modern science on the bio-availability of minerals in the water. Indeed, the bio-availability of...
by Marjo | Nov 26, 2022 | English articles
Beets have many medicinal properties attested by numerous scientific studies. It can help to treat very common diseases in our modern society, such as diabetes and insulin resistance, hypertension and other cardiovascular diseases, kidney, liver and digestive...
by Marjo | Jan 2, 2022 | English articles
CLICK HERE TO WATCH THE QUINTON VIDEO René Quinton was a French biologist born in 1866 and died in 1925, mainly known for having treated thousands of patients with serious diseases (cholera, severe intestinal ailments, syphilis, cirrhosis, skin diseases etc) by...
by Marjo | Oct 17, 2021 | English articles
Meat Deprivation in Christendom Meat abstinence in the Western world has basically always been enforced for religious reasons, except perhaps in ancient Greece where philosophers debated the ethics of killing animals. Abstinence from meat was mainly the practice of...
by admin | Oct 8, 2021 | English articles
When we talk about vitamins, we need to specify the type of vitamins we are talking about. In our modern world, there are synthetic vitamins, which are generally presented to us as equivalent to vitamins in food, supposedly having an identical chemical structure and...
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